July 17, 2014

6 Eating Rules For Faster Weight Loss

Reach for high-energy foods Your body needs fuel to exercise, and the source of that fuel is food. That's why some people report feeling hungrier when they start to work out. If you're trying to lose weight, this could be counterproductive—unless you find the right balance of healthy, filling foods. The typical American diet is loaded with refined...
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July 15, 2014

8 Beers You Should Stop Drinking

Many of us choose what we eat very carefully, or at least dedicate our minimum attention to it. But when it comes to drinks, especially alcoholic beverages, we do little to make the best decisions for our health. Which is a HUGE mistake. All the work for your body can be ruined in a weekend out. While foods and non alcoholic beverages are required...

June 29, 2014

15 Foods That Will Relieve Headaches

Sufferers of headaches know just how debilitating they can be. Headaches occur in millions of individuals across the country, and they have a mirad of different causes. The consumption of different foods can be the cause and the cure of headaches. Food allergies and sensitivities are a leading cause of headaches and migraines. The symptoms...

June 28, 2014

Omega-3 Fatty Acids - Health Benefits

If you're worried about heart disease, eating one to two servings of fish a week could reduce your risk of dying of a heart attack. For many years, the American Heart Association has recommended that people eat fish rich in omega-3 fatty acids at least twice a week. Doctors have long believed that the unsaturated fats in fish, called omega-3...

June 26, 2014

Is Peanut Butter Healthy?

I loved getting peanut butter and jelly sandwiches in my school lunch box—until I became a teenager. That's when peanut butter turned into a guilt-ridden indulgence akin to candy bars, cookies, and cakes: diet disasters to be avoided at all costs.  Here's why I was wrong: It helps you lose weight Calling peanut butter a diet food, with...

Healthy Cooking Oil — Which Oil Do You Use?

You have many options when it comes to selecting fats and oils for cooking. But it’s not just a matter of choosing oils that are healthy, but also whether they stay healthy after having been cooked with. The Stability of Cooking Oils When you’re cooking at a high heat, you want to use oils that are stable and don’t oxidize or go rancid easily. When...